The Investing in Regenerative Agriculture and Food podcast show talks about the pioneers in the regenerative food and agriculture space to learn more on how to put our money to work to regenerate soil, people, local communities and ecosystems while making an appropriate and fair return. Why the focus on soil and regeneration? Because so many of the pressing issues we face today have their roots in how we treat our land, grow our food and what we eat. And it’s time that investors big and small and consumers, start paying much more attention to the dirt/ soil underneath our feet. Intrigued by the question: Would it be possible to store carbon in soils while producing nutrient dense food? Does it sound crazy?
Make yourself a cup of tea, lean back and enjoy one hour of interesting insights in SEKEM’s impetus for a better future of agriculture and how it can be a solution for not just Egypt but the entire world.